Friday, September 30, 2011

BAKED MACARONI CHILI


Ingredients
1 box elbow macaroni  (cook per package directions)
3 cloves garlic, minced
1 samll green pepper, diced
¼ kilo ground pork
1 tsp. Soy sauce
3 tsp. Sugar
1 small can tomato sauce
2 tsp. Chili powder
2 tbsp. Grated cheese
Saute, garlic, onionm green pepper and cook for 3 minutes.
Add ground pork and cook until done.
Add seasoning tyomato sauce, chili powder and soy sauce.
Add sugar.
Simmer 3 minutes.
Pour macaroni and top with grated cheese.
Bake in 350F. Over 10 minutes.4-6 servings.

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