Wednesday, July 27, 2011

STUFFED PEPPER


Ingredients
½ cup shrimp meat ,chopped fine
8 medium-size pepper (green or red)
2 eggs, beaten to a froth
3 cloves garlic
1 cup ground pork
1 tsp. chopped onion2 tomatoes chopped
 Salt and pepper to taste
Roast pepper then peel and remove the seeds.
Sauté garlic.
When brown, add onion, tomato, shrimp, ground meat and salt
  And pepper to taste
Stuff the pepper with the cooked mixture.
Roll pepper in the beaten eggs
Fry in hot fat and serve hot..

Roll pepper in the beaten eggs.
Fry in hot fat and serve hot.

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